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At a Glance
Prep Time : 10min
Cook Time : 50min
Course : Pies
Type of Prep : Bake
Cuisine : U.S. Regional
 
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Oatmeal Raisin Cookie Pie

From Barbara Whiting,
Your Guide to Stay-at-Home Parents.
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This tastes like a cookie but is baked in a pie shell.

INGREDIENTS:

  • 1 6-ounce Keebler Ready Crust graham cracker pie crust
  • 3 eggs
  • 1 cup light corn syrup
  • 1/2 cup packed brown sugar
  • 3 tablespoon melted butter or marg
  • 3/4 cup quick cooking oats
  • 1 tablespoon all purpose flour
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • Whipped cream or ice cream
  • 3/4 cup raisins

PREPARATION:

Heat oven to 325. Beat together eggs, corn syrup, sugar and butter. Add remaining ingredients and mix well. Pour into crust.

Place on baking sheet and bake for 45-50 minutes or until top is golden brown and filling is just set in center. Cool. Serve with whipped cream or ice cream. Makes one pie. - Johannah

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