Sweet and Sour Meatballs

Meatballs:

• 12 oz. package ground sausage
  
• 1 lb. ground beef
  
• 1 egg
  
• 1 tablespoon Worstershire sauce
  
• 1/3 cup dry bread crumbs
  
• Seasoning to taste
  

Mix all ingredients well, using hands to blend well. Shape into about 1- 1/2 inch balls, and bake in the oven at 400 degrees on a broiler pan for about 25 minutes.

Sweet and Sour Sauce:

• Chili Sauce
  
• Grape Jelly
  

Combine equal amounts of chili sauce and grape jelly. Heat in large saucepan; add meatballs, mix, and heat through. Add one large can of pineapple chunks, drained, heat until pineapple is hot.

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