Sweet and Sour Meatballs
- 12 oz. package ground sausage
- 1 lb. ground beef
- 1 egg
- 1 tablespoon Worstershire sauce
- 1/3 cup dry bread crumbs
- Seasoning to taste
Mix all ingredients well, using hands to blend well. Shape into about 1- 1/2 inch balls, and bake in the oven at 400 degrees on a broiler pan for about 25 minutes.
Sweet and Sour Sauce:
Combine equal amounts of chili sauce and grape jelly. Heat in large saucepan; add meatballs, mix, and heat through. Add one large can of pineapple chunks, drained, heat until pineapple is hot.
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