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Sweet and Sour Meatballs

Meatballs:
  • 12 oz. package ground sausage
  • 1 lb. ground beef
  • 1 egg
  • 1 tablespoon Worstershire sauce
  • 1/3 cup dry bread crumbs
  • Seasoning to taste
Mix all ingredients well, using hands to blend well. Shape into about 1- 1/2 inch balls, and bake in the oven at 400 degrees on a broiler pan for about 25 minutes.

Sweet and Sour Sauce:

  • Chili Sauce
  • Grape Jelly
Combine equal amounts of chili sauce and grape jelly. Heat in large saucepan; add meatballs, mix, and heat through. Add one large can of pineapple chunks, drained, heat until pineapple is hot.

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