Sugar Cookies

• 1 1/2 cups confectioners' sugar
  
• 1 cup butter/ margarine
  
• 1 egg
  
• 1 tsp. vanilla extract
  
• 2 1/2 cup all-purpose flour
  
• 1 tsp. baking soda
  
• 1 tsp. cream of tartar
  

1. Mix sugar and butter. Add egg and vanilla.

2. Separately mix dry ingredients together and then blend into the butter mixture.

3. Chill dough 2-3 hours.

4. Preheat oven 375 degrees (F). 5. Roll out dough about 1/4 inch and cut out.

6. Bake 7-8 minutes on lightly greased cookie sheet.
- Aubra

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