These cinnamon rolls are so easy to make because they use canned biscuits.
Prep Time: 10 minutes
Cook Time: 25 minutes
Ingredients:
- One large can of biscuits
- Butter
- Brown Sugar
- Cinnamon
Preparation:
Take out all the bisquicks from can. If you want mini cinnamon rolls, roll out each biscuit individually; these make the mini cinnamon rolls.For larger cinnamon rolls knead together all the biscuits and roll out with rolling pin into a rectangular shape.
Spread butter and brown sugar and cinnamon on the mix.
Starting from end, roll up dough and slice indivually and place on baking pan. Top with melted butter and brown sugar. Cook for about 25-30 min.
My kids love these. - Kim, forum member