Prep Time: 10 minutes
Cook Time: 15 minutes
Ingredients:
- 12 slices bread
- Peanut butter
- Jelly or jam
- 3 eggs
- 3/4 cup milk
- Salt to taste
- 2 tablespoons Butter or margarine
Preparation:
Spread peanut butter on six slices of bread; spread jelly on other six slices of bread. Put together to form sandwiches.In a bowl, lightly beat eggs; add milk and salt, mix.
Melt butter in a large skillet over medium heat. Dip sandwiches in egg mixture, place in skillet and brown both sides.