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Fresh Apple Cake

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Fresh Apple Cake

Fresh Apple Cake

Barbara Whiting
I like this fresh apple cake because I don't have to peel the apples.

Prep Time: 20 minutes

Cook Time: 35 minutes

Ingredients:

  • 2 cup apples,diced...(you can leave the skin on)
  • 1-1/2 cup sugar
  • 3/4 cup oil
  • 1 cup nuts
  • 2 eggs, slightly beaten
  • 1 teaspoon vanilla
  • 2 cups flour
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 3/4 teaspoon salt

Preparation:

Mix apple, sugar and oil. Let it stand 10 minutes.
Add the remaining ingredients and mix well.
Bake in greased pan 9 x 13 at 350 degrees for about 35 minutes.
Sprinkle with confectioner sugar, if desired. - Lina, forum member
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