Oreo Cake is a very rich and creamy dessert made with crushed Oreo cookies.
Prep Time: 1 hours
Ingredients:
- 1 package Oreo cookies crushed between waxed paper (doublestuff cookies are best)
- 3/4 stick (3 ounces) butter, melted
- 1 (8oz) package cream cheese, softened
- 1 cup confectioners sugar
- 2 containers cool whip
- 1 large package instant chocolate pudding prepared according to directions
Preparation:
Mix together crushed oreos and butter; press into 9 x 13 pan. Blend cream cheese and powdered sugar together; add 1 container Cool Whip and spread on top of crust. Layer prepared pudding over cream cheese layer. Top with remaining Cool Whip. Garnish top with reserved cookie crumbs that have not been mixed with butter or grated chocolate. Refrigerate. - from my mother, Lorraine