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Crunchy Almond-Caramel Brittle


Crunchy Almond-Caramel Brittle is an easy-to-make variation of the classic peanut brittle.

Prep Time: 20 minutes

Cook Time: 6 minutes

Total Time: 26 minutes


  • 1 cup sugar
  • 1 cup brown sugar-molasses
  • 1 teaspoon vanilla
  • 2 cups almond chips


Add 1 cup of sugar to pan, heat, stir constantly. Add 1 cup of molasses and cook until sugar is dissolved and mixture bubbles. Add 1 tsp. of vanilla, heat and stir for about 5 minutes. Add 2 cups of almond chips added to the hot mixture and stir for another minute.

Spread mixture quickly on a well greased baking sheet and roll with greased rolling pin. Let cool, break into pieces.

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