Prep Time: 5 minutes
Ingredients:
- 3 cups powdered sugar
- 1/3 cup margarine; softened
- 1 1/2 teaspoons vanilla
- About 2 Tablespoons milk
Preparation:
Mix powdered sugar and margarine. Stir in vanilla and milk; beat until frosting is smooth and of spreading consistency.You can use this recipe to frost your Christmas cookies, such as Cut-Out Christmas Cookies. - Marlene
