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At a Glance
Prep Time : 5min
Cook Time : 35min
Course : Side Dish
Type of Prep : Simmer
Cuisine : Southern
Occasion : Family Dinner
 
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Tomato Dumplings

From Barbara Whiting,
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These tomato dumplings are good as a side dish or a light meal by themselves.

INGREDIENTS:

  • 2 cans of tomatoes
  • 1-2 onions, chopped
  • salt and pepper to taste
  • 1 tablespoon butter or margarine
  • 2 cups flour
  • 3/4 cup milk

PREPARATION:

Cook 2 cans of tomatoes (you may use tomato preserves) with 2 cans water, onions, salt, pepper and 1 tablespoon of butter. Let boil.

To make dumplings, mix flour and milk.

Drop into mixture and cover. Let stand at low heat for about 30 minutes or more.

Do not open lid!

I use onions, salt and pepper to taste. - Kim

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