You are here:About>Parenting & Family>Stay-at-Home Parents> In the Kitchen / Recipes> Recipes for Your Family> Meatloaf Recipes> Li'l Cheddar Meat Loaves: Meatloaf Main Dish Family Dinner Recipe
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At a Glance
Prep Time : 10min
Cook Time : 45min
Course : Entree
Type of Prep : Bake
Cuisine : U.S. Regional
Occasion : Family Dinner
 
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Li'l Cheddar Meat Loaves

From Barbara Whiting,
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You get 8 mini meatloafs with this recipe that's a nice change from plain old meatloaf.

INGREDIENTS:

  • 1 egg
  • 3/4 cup milk
  • 1 cup (4 ounces) shredded cheddar cheese
  • 1/2 cup quick-cooking oats
  • 1/2 cup chopped onion
  • 1 teaspoon salt
  • 1 pound lean ground beef
  • 2/3 cup ketchup
  • 1/2 cup packed brown sugar
  • 1 1/2 teaspoon prepared mustard

PREPARATION:

In a bowl, beat the egg and milk. Stir in cheese, oats, onion, and salt. Add beef and mix well. Shape into eight loaves; place in a greased 13x9 baking dish. Combine ketchup, brown sugar, and mustard; spoon over loaves.Bake, uncovered, at 350 degrees for 45 minutes or until meat is no longer pink and a meat thermometer reads 160 degrees. Yields: 8 servings - Becca
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