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Easy Lemonade Pie

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Lemonade Pie

Lemonade Pie

Barbara Whiting
Made with lemonade concentrate, this tangy pie is simple to make.

Prep Time: 3 hours

Total Time: 3 hours

Ingredients:

  • 1 graham cracker pie crust
  • 1 14-ounce can sweetened condensed milk
  • 1 6-ounce can of frozen lemonade concentrate, thawed (could use a full, 12 oz. can if desired, but it will be strong).
  • 1 medium size (8 ounce) container of Cool Whip, thawed

Preparation:

Beat together condensed milk and lemonade; fold in Cool Whip. Pour into pie crust. Freeze for at least 3-4 hours until firm. - Colleen

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