Prep Time: 10 minutes
Cook Time: 30 minutes
Ingredients:
- 2 cups cooked chicken
- 1 4-ounce can chopped green chiles
- 1 15-ounce jar green chili salsa
- 2 cups whipping cream
- 1 1/2 cups jack cheese (Grated)
- 12 corn tortillas cut in 1/4th
Preparation:
Mix chicken, green chiles and salsa together in a bowl. Put a layer in the bottom of a rectangle glass baking dish. Then put a layer of tortillas on the chicken mixture. Then cheese. Then pour the whipping cream over that. Put another layer of chicken, then tortillas and more cheese.Cook through (350 degrees for about 30 minutes) and enjoy. - Lisa