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At a Glance
Prep Time : 10min
Cook Time : 20min
Course : Entree, Side Dish
Special : Easy, Quick
Type of Prep : Bake
Cuisine : U.S. Regional
Occasion : Family Dinner
 
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Pasta Cheese Casserole

From Barbara Whiting,
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This meatless casserole can be served with garlic bread and salad for a complete meal.

INGREDIENTS:

  • 1 can diced tomatoes (I use the wide fat can to have enough for leftovers 28oz I think it is)
  • 1 can mushroom pieces
  • diced onion and green pepper to taste (or just use the chunky Italian tomatoes)
  • cooked pasta of choice (we like shells or the spirals)
  • shredded cheese of choice

PREPARATION:

Preheat oven to 350 degrees. Place the pasta in a baking dish; add the tomatoes and other veggies. Stir. Top with cheese. Bake until cheese is melted, about 20 minutes. I also like to do this with a container of ricotta or cottage cheese stirred in as well. Serve with garlic bread and salad. - Lynn
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