Pop a heat-and-serve sausage link into pancake batter, cook in your sandwich maker, and you have pigs in a blanket. Pictured.
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Ingredients:
- pancake batter
- heat and serve link sausages, heated
- syrup
- powdered sugar (optional)
- margarine
Preparation:
Place a small amount of margarine in each of the sandwich maker wells. Preheat about 5 minutes. Fill the wells halfway with pancake batter, then place a sausage link on top of batter. Put a little more batter on top. Grill for about 3 to 5 minutes. Serve hot with powdered sugar and syrup.

