Prep Time: 5 minutes
Ingredients:
- 1 small package Pistachio Flavor Instant Pudding & Pie Filling
- 1 can (20 ounce) crushed pineapple in juice
- 1 cup miniature marshmallows
- 1/2 cup chopped nuts
- 1-3/4 cups thawed Whipped Topping
Preparation:
Stir pudding mix, pineapple with juice, marshmallows and nuts in large bowl until well blended. Gently stir in whipped topping. Chill well.I don't use all the pineapple juice when I make this and I use all the small bowl of cool whip; I don't try to measure cool whip! - Lynn
