Prep Time: 20 minutes
Cook Time: 10 minutes
Ingredients:
- 1/4 pound ground beef
- 3/4 cup tomato sauce
- 1/2 teaspoon oregano
- 3/4 cup grated mozzarella cheese
- 1/4 teaspoon garlic salt
- 1 package (10 biscuits) refrigerated biscuits
- 3/4 cup grated mozzarella cheese
Preparation:
Preheat oven to 450 degrees F. Brown ground beef. Drain off fat.
Add tomato sauce, oregano and garlic salt.
Flatten each biscuit out to form an individual crust. Place crusts on a cookie sheet.
Top each crust with some of the ground beef mixture.
Sprinkle with grated cheese.
Bake at 450 degrees for 10 minutes.
Makes 10 servings.