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At a Glance
Prep Time : 15min
Cook Time : 30min
Course : Side Dish
Type of Prep : Bake
Cuisine : U.S. Regional
Occasion : Thanksgiving
 
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Candied Yams

From Barbara Whiting,
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Made with fresh or canned yams and topped with marshmallows, this is a Thanksgiving favorite.

INGREDIENTS:

  • 1 can yams OR 4 Fresh yams
  • 1/4 cup butter
  • 1/2 bag miniature marshmallows
  • 1/2 cup Orange juice OR 1 orange, sliced
  • 1/4 cup Brown sugar

PREPARATION:

Drain yams and discard liquid. Arrange in baking dish. Pour orange juice over yams. Sprinkle liberally with brown sugar. Dot with butter. Sprinkle with marshmallows, if desired. Place orange slices on top.

Bake for 30 minutes at 350 degrees or in any oven temperature (for example, along with the turkey) until marshmallows melt and liquid is bubbly.

Serves 6.

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